truffle quadrotti

Truffle Quadrotti

Cooking minutes
1

Conservation
18 months

Weight per package
1000g and 500g

Let yourself be won over by a ravioli with a precious creamy heart where the intense and intoxicating aroma of summer truffle meets the creaminess of fresh ricotta, in a refined balance that seduces the senses and transforms every dish into a gourmet experience.
An ideal option for those who want to bring to the table an elegant dish with a sophisticated taste and velvety texture ready to transform a menu into a sensory experience.
An elegant dish, ready to shine with simple dressings, perfect for enriching a gourmet menu or to surprise with a special offering at tasting dinners.
Try it with:

  • a drizzle of melted butter with crispy sage,
  • a light cheese fondue.
  • a dusting of truffle.

To be consumed after cooking

COD: 05
Decription

A refined encounter between tradition and sophistication, a bite that combines creaminess and intensity: our Truffle Quadrotti enclose a velvety filling of fresh ricotta, to keep the taste of summer truffle intact and give it a soft and harmonious texture. The thin, golden egg pasta sheet delicately wraps this precious heart, which contains a bouquet where the enveloping notes of truffle emerge with every bite.
A first course that wins you over with its quick preparation and its persistent and refined aroma: Truffle Quadrotti are the ideal choice when you want to bring to the table an experience that exudes Italian excellence.

Allergens
  • Flours containing gluten
  • Milk and Dairy Products
  • Soy flour
  • Nuts: walnuts, hazelnuts, and almonds
  • Pasteurized eggs
  • Celery
  • Fish, molluscs, and crustaceans
  • Soy
  • Mustard
  • Walnuts
  • Hazelnuts
  • Almonds
Ingredients

PASTA SHEET: Soft wheat flour type 00, pasteurized eggs (21% of the pasta sheet), durum wheat
semolina, water, sunflower seed oil.
FILLING: Ricotta (pasteurized milk whey, whey cream, salt), grated cheese (milk,
salt, rennet, lactic cultures, preservative: egg protein lysozyme), pasteurized egg white,
thickener (starch, potato flakes, vegetable dietary fibers), summer truffle brisure in brine 4.9%
(of the filling) (summer truffle pieces (TuberAestivumVitt.) 80%, summer truffle juice
(TuberAestivumVitt.), salt, flavoring), sunflower seed oil, salt.
May contain soy, mustard, walnuts, hazelnuts and almonds.

Nutritional values
  • Energy kJ 920 kcal 218
  • Fat g 6.0 of which saturated fatty acids g 2.8
  • Carbohydrates g 32 of which sugars g 2.1
  • Proteins g 11
  • Salt g 0.6
Additional Information

Product technical data may be subject to slight variations.

  • Weight per piece approx. 5.6g
  • Ravioli dimensions width x height cm 3.6×3.9
  • Pasta percentage 46%
  • Filling percentage 54%
  • Weight of one serving 150g
  • Servings per 1000g pack: 7
  • Packaged in 1000g or 500g bags
  • Case containing 5 x 1000g packs or 6 x 500g packs
  • Keep frozen at -18°C