Ravioli with 3 herbs
Discover the ravioli that tastes of spring meadows and tradition.
A filling that celebrates three vegetable protagonists: chard (21%), nettle (16%) – a wild herb with an intense flavor – and spinach (10.7%). Together, they create a mosaic of green flavors, a perfect balance of vegetables enclosed in a thin pastry that complements them. Nettle, the truly distinctive ingredient, gives the character that makes these ravioli unique.
They are a versatile and refined dish, ideal for seasonal menus, vegetarian dishes, and banquets, thanks to their regular size and controllable portion size.
Perfect with
- parmesan fondue and red onion chips;
- hazelnut and lemon butter with bread crumble;
- saffron cream and a sprinkling of citrus fruits.
To be consumed after cooking.
COD: 041
CATEGORY: Frozen stuffed pasta
La Ginestra’s delicate and fragrant 3-herb ravioli encapsulate all the freshness of chard, nettle, and spinach in a soft filling wrapped in a thin, golden pastry.
They’re softened by fresh ricotta, seasoned with grated cheese for a savory touch, and nutmeg adds that characteristic warm note. The result is a rich, satisfying vegetable filling.
A thin layer of egg pastry encases this soft, fragrant filling.- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
PASTRY: Type 00 soft wheat flour, pasteurized eggs (21% in the pastry), durum wheat semolina, water, sunflower oil.
FILLING: Swiss chard 21% (in the filling), onion, nettle 16% (in the filling), spinach 10.7% (in the filling), ricotta (pasteurized whey,
whey cream, salt), grated cheese (milk, salt, plant-based rennet,
preservative: egg protein lysozyme), potato flakes, pasteurized eggs, salt, nutmeg.
May contain soy, mustard, walnuts, hazelnuts, and almonds.- Energy kJ 744 kcal 177
- Fat 3.7 g of which saturated fatty acids 1.9 g
- Carbohydrates 29g of which sugars 1.9g
- Protein 8.6g
- Salt g 1, 0
Product technical data may be subject to slight variations.
- Weight per piece approximately 5.6 g
- Ravioli measures approximately 3.6 x 3.8 cm in width and length.
- Pasta percentage 44%
- Filling percentage 56%
- Weight of one portion approximately 140g
- Servings per 1000g pack: 7
- Packed in 1000g or 500g bags
- Carton containing 5 packs of 1000g or 6 packs of 500g
- Keep frozen at -18°C
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Decription
La Ginestra’s delicate and fragrant 3-herb ravioli encapsulate all the freshness of chard, nettle, and spinach in a soft filling wrapped in a thin, golden pastry.
They’re softened by fresh ricotta, seasoned with grated cheese for a savory touch, and nutmeg adds that characteristic warm note. The result is a rich, satisfying vegetable filling.
A thin layer of egg pastry encases this soft, fragrant filling.
Allergens
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients
PASTRY: Type 00 soft wheat flour, pasteurized eggs (21% in the pastry), durum wheat semolina, water, sunflower oil.
FILLING: Swiss chard 21% (in the filling), onion, nettle 16% (in the filling), spinach 10.7% (in the filling), ricotta (pasteurized whey,
whey cream, salt), grated cheese (milk, salt, plant-based rennet,
preservative: egg protein lysozyme), potato flakes, pasteurized eggs, salt, nutmeg.
May contain soy, mustard, walnuts, hazelnuts, and almonds.
Nutritional values
- Energy kJ 744 kcal 177
- Fat 3.7 g of which saturated fatty acids 1.9 g
- Carbohydrates 29g of which sugars 1.9g
- Protein 8.6g
- Salt g 1, 0
Additional Information
Product technical data may be subject to slight variations.
- Weight per piece approximately 5.6 g
- Ravioli measures approximately 3.6 x 3.8 cm in width and length.
- Pasta percentage 44%
- Filling percentage 56%
- Weight of one portion approximately 140g
- Servings per 1000g pack: 7
- Packed in 1000g or 500g bags
- Carton containing 5 packs of 1000g or 6 packs of 500g
- Keep frozen at -18°C
