Orecchiette
The little ear that tells the story of Puglia in every forkful. Hollow half-sphere shape perfect for catching vegetable pieces, holding sauces, creating complete bites.
Small and welcoming, made with durum wheat semolina and water, orecchiette embrace every sauce with their concave shape and porous surface, embodying all the simplicity and goodness of artisanal pasta.
Ideal for seasonal and regional menus, where the shape needs to “embrace” vegetables and structured sauces well, or for menus where the simplicity of the shape enhances quality ingredients and careful preparation.
Try them with:
- turnip greens and anchovies
- cherry tomatoes and ricotta
- Broccoli and sausage
- Bari-style ragù.
The half-sphere that makes the difference, Puglia that’s instantly recognizable, without compromise.
To be consumed after cooking
An authentic symbol of Puglian tradition, the Orecchiette from Pastificio La Ginestra embody all the simplicity and goodness of artisanal pasta. Made with durum wheat semolina and water, they feature a small concave half-sphere shape, ideal for catching and holding the richest and most flavorful sauces.
The slightly rough surface and elastic texture make them perfect for richly flavored dishes.
Frozen immediately after production, they maintain all the quality of fresh pasta, ready in just a few minutes of cooking.- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients: Durum wheat semolina, water.
The product is dusted with rice flour.
May contain soy, egg, and mustard.- Energy kJ 1094 kcal 258
- Fat g 0.98 of which saturated fatty acids g 0.36
- Carbohydrates g 52 of which sugars g 1.3
- Protein g 9.4
- Salt 0g
Product technical data may be subject to slight variations.
- Weight per piece approx. g 1.29
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs
- Case containing 6 x 500g packs
- Keep frozen at -18°C
- Item 1
- Item 2
An authentic symbol of Puglian tradition, the Orecchiette from Pastificio La Ginestra embody all the simplicity and goodness of artisanal pasta. Made with durum wheat semolina and water, they feature a small concave half-sphere shape, ideal for catching and holding the richest and most flavorful sauces.
The slightly rough surface and elastic texture make them perfect for richly flavored dishes.
Frozen immediately after production, they maintain all the quality of fresh pasta, ready in just a few minutes of cooking.
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients: Durum wheat semolina, water.
The product is dusted with rice flour.
May contain soy, egg, and mustard.
- Energy kJ 1094 kcal 258
- Fat g 0.98 of which saturated fatty acids g 0.36
- Carbohydrates g 52 of which sugars g 1.3
- Protein g 9.4
- Salt 0g
Product technical data may be subject to slight variations.
- Weight per piece approx. g 1.29
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs
- Case containing 6 x 500g packs
- Keep frozen at -18°C







