Trofie Saracene
Experience wrapping rusticity! Our Buckwheat Trofie are an alternative rich in flavor and character. With 7.8% buckwheat flour blended with soft wheat flour, this pasta boasts a distinctive look: deep yellow speckled with brown. It hugs the sauce in every curve, offering a pleasingly rough texture. Surprise your palate in just 6 minutes of cooking!
These trofie are perfect for menus focusing on distinctive ingredients, for wine and food lists seeking a taste of Liguria with an interesting twist, and for proposals looking to offer something beyond the ordinary. Try them with:
- Genoese Pesto
- Porcini Mushrooms
- Savoy Cabbage and Pancetta
- Walnut Sauce
The speckled buckwheat that stands out, the shape that comforts.
Cook thoroughly before serving.
COD: 146
CATEGORY: Egg-free non-filled pasta
Buckwheat Trofie combine Liguria’s most iconic shape with the distinctive flavor of buckwheat (7.8%). The result is a pasta that retains the traditional trofie’s ability to hold sauce within its twisted grooves, while adding the complex, slightly nutty notes that only buckwheat can provide.
IThe deep yellow hue, speckled with brown, immediately reveals the presence of buckwheat. Its shape—a traditionally twisted stick (approx. 0.68g per piece, with about 147 pieces per 100g serving)—is authentic Ligurian. Cooking time: 6 minutes.
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients: Type “00” soft wheat flour, water, buckwheat flour 7.8%.
Dusted with rice flour.
May contain soy, egg, and mustard.
- Energy: 1062 kJ / 251 kcal
- Fat: 0.66g of which saturates: 0.33g
- Carbohydrate 55g of which sugars 1.2g
- Protein 8.6g
- Salt0, 01 g
Product technical data may be subject to slight variations.
- Weight per piece: approx. 0.68 g
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
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Decription
Buckwheat Trofie combine Liguria’s most iconic shape with the distinctive flavor of buckwheat (7.8%). The result is a pasta that retains the traditional trofie’s ability to hold sauce within its twisted grooves, while adding the complex, slightly nutty notes that only buckwheat can provide.
IThe deep yellow hue, speckled with brown, immediately reveals the presence of buckwheat. Its shape—a traditionally twisted stick (approx. 0.68g per piece, with about 147 pieces per 100g serving)—is authentic Ligurian. Cooking time: 6 minutes.
Allergens
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients
Ingredients: Type “00” soft wheat flour, water, buckwheat flour 7.8%.
Dusted with rice flour.
May contain soy, egg, and mustard.
Nutritional values
- Energy: 1062 kJ / 251 kcal
- Fat: 0.66g of which saturates: 0.33g
- Carbohydrate 55g of which sugars 1.2g
- Protein 8.6g
- Salt0, 01 g
Additional Information
Product technical data may be subject to slight variations.
- Weight per piece: approx. 0.68 g
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
