Tri-Color Potato Gnocchi
- The tri-color that makes the difference.
Three colors, one pleasure: soft potato gnocchi with spinach and beetroot.
Same quality as classic gnocchi, visual impact multiplied by three. Natural colors, fast cooking.
Ideal for classic menus, bringing an element of surprise and modernity. For children’s menus, events where presentation matters, for events and buffets where visual impact counts.
The pasta that transforms a simple first course into a memorable dish.
Serve with:
- cheese fondue,
- porcini mushroom cream,
- gorgonzola and walnuts.
To be consumed after cooking.
COD: 16
CATEGORY: Potato-based products
The Tri-Color Gnocchi transform a simple dish into a visual experience that amazes.
Spinach green, beetroot red, natural white: the three colors of the Italian flag dance on the plate creating an immediate aesthetic impact.
Behind the aesthetics there is substance: the same recipe as the classic gnocchi, with 43% fresh potatoes, soft texture.
The dehydrated spinach and beetroot juice are natural colorants. The compact cylindrical shape ensures that each gnocco maintains its distinctive color during cooking.
These gnocchi are the perfect ally for those who want to add a touch of creativity to their menu,- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
Potatoes 43%, rehydrated potato purée 32% (water, potato flakes, preservative: sodium metabisulfite
(E223), corn starch, wheat starch, salt, wheat flour), soft wheat flour 00, potato
flakes, pasteurized eggs, starch, spinach powder, beetroot extract, salt.
The product is dusted with rice flour.
May contain soy and mustard.- Energy kJ 790 kcal 187
- Fat g 0.60 of which saturated fatty acids g 0.22
- Carbohydrates g 41 of which sugars g 0.68
- Protein g 5.0
- Salt g 0.61
Product technical data may be subject to slight variations.
- Weight per piece approx. g 2.36
- Weight per serving 200g
- Servings per 1000g package: 5
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
- Item 1
- Item 2
Decription
The Tri-Color Gnocchi transform a simple dish into a visual experience that amazes.
Spinach green, beetroot red, natural white: the three colors of the Italian flag dance on the plate creating an immediate aesthetic impact.
Behind the aesthetics there is substance: the same recipe as the classic gnocchi, with 43% fresh potatoes, soft texture.
The dehydrated spinach and beetroot juice are natural colorants. The compact cylindrical shape ensures that each gnocco maintains its distinctive color during cooking.
These gnocchi are the perfect ally for those who want to add a touch of creativity to their menu,
Allergens
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
Ingredients
Potatoes 43%, rehydrated potato purée 32% (water, potato flakes, preservative: sodium metabisulfite
(E223), corn starch, wheat starch, salt, wheat flour), soft wheat flour 00, potato
flakes, pasteurized eggs, starch, spinach powder, beetroot extract, salt.
The product is dusted with rice flour.
May contain soy and mustard.
Nutritional values
- Energy kJ 790 kcal 187
- Fat g 0.60 of which saturated fatty acids g 0.22
- Carbohydrates g 41 of which sugars g 0.68
- Protein g 5.0
- Salt g 0.61
Additional Information
Product technical data may be subject to slight variations.
- Weight per piece approx. g 2.36
- Weight per serving 200g
- Servings per 1000g package: 5
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
Related products
Suitable for vegetarians
