Trofie
Savor the perfect simplicity.
Our Trofie will seduce you with their softness and distinctive twisted stick shape, ideal for capturing every drop of sauce.
We make them with type 00 soft wheat flour and water, they are naturally vegan.
Enjoy the real Liguria, whenever you want.
Ready in just 6 minutes
👉 Ideal for Mediterranean menus and gourmet first courses.
Try them with
- the classic Genoese pesto, potatoes and green beans
- delicious with fish sauces,
- vegetables or a simple drizzle of extra virgin olive oil.
To be consumed after cooking.
COD: 14
CATEGORY: Egg-free non-filled pasta
Trofie: the Ligurian icon that cannot be missed, the format that captures the pesto
Trofie are Ligurian pasta: that twisted stick shape invented to hold Genoese pesto in its grooves. Made with essential simplicity (00 flour and water), they are naturally vegan and have the perfect neutral flavor to enhance any sauce without interfering.
Each twist is perfect for collecting every drop of sauce (about 0.68g per piece, about 147 drops are needed for a 100g serving).Cooking time is approximately 6 minutes.
They are the Ligurian pasta that everyone knows, IQF frozen immediately after processing, maintaining their elastic consistency and artisanal quality intact.
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Type 00 soft wheat flour, water.
The product is milled with rice flour.
May contain soy, egg, and mustard.- Energia kJ 1034 kcal 244
- Fat 0.49 g of which saturated fatty acids 0.28 g
- Carbohydrates 56 g
- of which sugars 1.3 g
- Protein 8.4 g
- Salt0, 01 g
Product technical data may be subject to slight variations.
- Weight per piece: approx. 0.68 g
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
- Item 1
- Item 2
Decription
Trofie: the Ligurian icon that cannot be missed, the format that captures the pesto
Trofie are Ligurian pasta: that twisted stick shape invented to hold Genoese pesto in its grooves. Made with essential simplicity (00 flour and water), they are naturally vegan and have the perfect neutral flavor to enhance any sauce without interfering.
Each twist is perfect for collecting every drop of sauce (about 0.68g per piece, about 147 drops are needed for a 100g serving).
Cooking time is approximately 6 minutes.
They are the Ligurian pasta that everyone knows, IQF frozen immediately after processing, maintaining their elastic consistency and artisanal quality intact.
Allergens
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
Ingredients
Type 00 soft wheat flour, water.
The product is milled with rice flour.
May contain soy, egg, and mustard.
Nutritional values
- Energia kJ 1034 kcal 244
- Fat 0.49 g of which saturated fatty acids 0.28 g
- Carbohydrates 56 g
- of which sugars 1.3 g
- Protein 8.4 g
- Salt0, 01 g
Additional Information
Product technical data may be subject to slight variations.
- Weight per piece: approx. 0.68 g
- Serving size: 100g
- Servings per 1000g pack: 10
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
