Potato chicche
Small, fast, versatile: we present our chicche. Soft and uniform, potato chicche express a delicate taste.
Their shape holds the sauce and ensures a consistent yield when cooked. With a high percentage of 43% potatoes, they guarantee an authentic flavour; the compact shape cooks very quickly in 1 minute. Soft texture and perfect consistency.
Ideal for traditional and creative menus.
Perfect with the great classics:
- pesto
- sautéed seasonal vegetables,
- light fondues with a dusting of truffle
To be consumed after cooking.
Chicche are the contemporary evolution of traditional gnocchi: smaller, lighter, faster. Prepared with 43% potatoes, these chicche maintain the potato flavour with a soft and velvety texture that wins you over at the first bite.
The compact cylindrical shape is designed to ensure very fast cooking. Their small size makes them ideal for quick tossing. Type 00 soft wheat flour and starch create a consistency that holds up perfectly during cooking without falling apart.
Dusted with rice flour to prevent sticking, chicche are the versatile product par excellence: from children’s menus to gourmet offerings to quick first courses. Their neutrality makes them a blank canvas on which to build infinite flavour combinations.
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
- wheat
Potatoes 43%, rehydrated potato puree 32% (water, potato flakes, preservative: sodium metabisulphite
(E223), corn starch, wheat starch, salt, wheat flour), type 00 soft wheat flour, potato
flakes, pasteurised eggs, starch, salt.
The product is dusted with rice flour.
May contain soy and mustard.- Energy 789 kJ 186 kcal
- Fat 0.59 g of which saturates 0.23 g
- Carbohydrate 41 g of which sugars 0.64 g
- Protein 4.8 g
- Salt 0.60 g
Product technical data may be subject to slight variations.
- Weight per piece approx. 2.36 g
- Serving size 200 g
- Servings per 1000 g pack: 5
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C
- Item 1
- Item 2
Chicche are the contemporary evolution of traditional gnocchi: smaller, lighter, faster. Prepared with 43% potatoes, these chicche maintain the potato flavour with a soft and velvety texture that wins you over at the first bite.
The compact cylindrical shape is designed to ensure very fast cooking. Their small size makes them ideal for quick tossing. Type 00 soft wheat flour and starch create a consistency that holds up perfectly during cooking without falling apart.
Dusted with rice flour to prevent sticking, chicche are the versatile product par excellence: from children’s menus to gourmet offerings to quick first courses. Their neutrality makes them a blank canvas on which to build infinite flavour combinations.
- Flours containing gluten
- Milk and Dairy Products
- Soy flour
- Nuts: walnuts, hazelnuts, and almonds
- Pasteurized eggs
- Celery
- Fish, molluscs, and crustaceans
- Soy
- Mustard
- Walnuts
- Hazelnuts
- Almonds
- wheat
Potatoes 43%, rehydrated potato puree 32% (water, potato flakes, preservative: sodium metabisulphite
(E223), corn starch, wheat starch, salt, wheat flour), type 00 soft wheat flour, potato
flakes, pasteurised eggs, starch, salt.
The product is dusted with rice flour.
May contain soy and mustard.
- Energy 789 kJ 186 kcal
- Fat 0.59 g of which saturates 0.23 g
- Carbohydrate 41 g of which sugars 0.64 g
- Protein 4.8 g
- Salt 0.60 g
Product technical data may be subject to slight variations.
- Weight per piece approx. 2.36 g
- Serving size 200 g
- Servings per 1000 g pack: 5
- Packed in 1000g or 500g bags
- Case containing 5 x 1000g packs or 6 x 500g packs
- Keep frozen at -18°C







