Thanks to the incentive provided by participation in the Digitalization Call, the La Ginestra pasta factory recently implemented a digital management and production system to
optimize internal processes and improve the company’s overall efficiency.

Thanks to this new system, it was possible to manage orders and control inventory more efficiently.
Furthermore, the software, tailored specifically for La Ginestra pasta factory, allowed for more accurate production planning, reducing waste and optimizing available resources. Thanks to this digital model, the company gained greater flexibility and the ability to adapt to market demands.

The implementation of this system has allowed La Ginestra pasta factory to reduce production times and increase customer satisfaction with delivery times. Furthermore, automated management has simplified staff work and contributed to greater market competitiveness.