Small Piedmontese ravioli

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Available in 1000g or 500g packages.
Always cook before eating.
The product has a durable life of 18 months, if kept at a temperature of -18°C.
1 min suggested cooking time.

SKU: 03 Category: Tag:

The Raviolini piemontesi are small beef and pork meat ravioli, excellent with broth.
The smallest size of square-shaped, light yellow, fresh frozen stuffed pasta.
Produced in a facility that uses the following allergens:

  • Flours containing gluten
  • Milk and dairy products
  • Soy flour
  • Nuts
  • Pasteurized eggs
  • Celery
  • Sesame
  • Fish, molluscs and crustaceans
Weight 1000 g
Minuti di cottura

1

Valori nutrizionali per 100gr

Energy KJ 1230 Kcal 292 – Fat 11 g of which saturated 2.5 g – Carbohydrates 38 g of which sugars 1.1 g – Proteins 12 g – Salt 1 g.

Peso per porzione

120 g

Ingredients

PASTRY: 00-type soft wheat flour, pasteurized eggs (20%), durum wheat semolina, water, sunflower oil.
STUFFING: Beef and pork meat, mortadella, egg albumen, raw ham, cooked ham, pasteurized egg albumen, grated bread (soft wheat flour, water), grated cheese (milk, rennet, salt, preservative: lysozyme egg protein), sunflower oil, salt, garlic, rosemary, nutmeg, marjoram.
MORTADELLA: pork meat, pork tripe, pork fat, sucrose, sugar, salt, spices, natural flavours, pistachios, garlic, antioxidant: sodium ascorbate and/or ascorbic acid, sodium erythorbate, preservatives: sodium nitrite, sodium nitrate, flavour enhancer: monosodium glutamate.
COOKED HAM: pork leg, salt, sugar, flavours, dextrose, sucrose, spices, emulsifier E450, antioxidant: sodium ascorbate, preservative: sodium nitrite, flavour enhancer: monosodium glutamate. May contain contain milk derivatives.
RAW HAM: pork meat, salt, preservative: potassium nitrite.
May contain soy.