Our red hearts with mountain fondue are a speciality of the pasta factory with Raschera fondue, a typical cheese from the valleys of Cuneo.
The appearance is particular both for their shape and for their colouring.
Heart-shaped, red-coloured frozen product.
Produced in a facility that uses the following allergens:
- Flours containing gluten
- Milk and dairy products
- Soy flour
- Pasteurized eggs
- Fish, molluscs and crustaceans