The potato gnocchi with nettles are a speciality of Pastificio La Ginestra.
Frozen product with the shape of a stretched and striped ball, in light green-dotted colour.
Produced in a facility that uses the following allergens:
- Flours containing gluten
- Milk and dairy products
- Soy flour
- Shell nuts
- Pasteurized eggs
- Fish, molluscs and crustaceans