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Sold in 1000 g or 500 g packages.
Always cook before eating.
Suggested cooking time: 1 minute.
The tricolour potato gnocchi are small white/green/red gnocchi coloured with dehydrated spinaches and ruby beetroot.
Frozen product with the shape of a white/green/red ball.
Produced in a facility that uses the following allergens:
| Weight | 1000 g |
|---|---|
| Minuti di cottura | 1 |
| Valori nutrizionali per 100g | Energy KJ 699 Kcal 167 – Fat 1.5 g of which saturated 0.1 g – Carbohydrates 35 g of which sugars 0.5 g – Proteins 4.5 g – Salt 0.5 g |
| Peso per prozione | 200 g |
| Porzioni per confezione | 5 |
Potatoes 43%, potato purée 31% (potato flakes 80%, corn starch, wheat flour, salt, spices), 00-type soft wheat flour, pasteurized eggs, corn starch, dehydrated spinaches (spinaches, natural colouring agent: E141 copper chlorophyllin), beetroot extract, salt.
The product is dusted with rice flour.
May contain soy.
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