The cod and olive ravioli are filled with soft and tasty cod pulp blended with delicious olives and browned potatoes.
Big square-shaped, light yellow, fresh frozen stuffed egg pasta.
Produced in a facility that uses the following allergens:
- Flours containing gluten
- Milk and dairy products
- Soy flour
- Pasteurized eggs
- Fish, molluscs and crustaceans