Giant ravioli with leeks and potatoes

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Available in 1000g or 500g packages.
Always cook before eating.
The product has a durable life of 18 months, if kept at a temperature of -18 °C.
2 minutes of suggested cooking time.

SKU: 038 Category: Tag:

The braised taste of leeks and potatoes of these giant ravioli is reminiscent of old home-made favours.
Big square-shaped, light yellow, fresh frozen stuffed pasta.

Produced in a facility that uses the following allergens:

  • Flours containing gluten
  • Milk and dairy products
  • Soy flour
  • Nuts
  • Pasteurized eggs
  • Celery
  • Sesame
  • Fish, molluscs and crustaceans
Weight 1000 g
Minuti di cottura


Valori nutrizionali per 100gr

Energy KJ 932 Kcal 222 – Fat 8.8 g of which saturated 1.6 g – Carbohydrates 30 g of which sugars 2.3 g – Proteins 7.8 g – Salt 0.6 g.

Peso per porzione

110 g


PASTRY: 00-type soft wheat flour, pasteurized eggs (20%), durum wheat semolina, water, sunflower oil.
FILLING: Leeks 39%, potatoes 26%, ricotta cheese (whey and pasteurized milk, acidity regulator: citric acid, salt), sunflower oil, vegetable. Preservative: lysozyme egg protein ), potato flakes, parsley, salt, garlic, rosemary.
May contain soy.